FSSAI (Food Safety and Standards Authority of India) is a government body that regulates and supervises food safety in India. It was established under the Food Safety and Standards Act, 2006 to ensure that food products are safe, hygienic, and fit for consumption.
Who Needs FSSAI Registration? Any business involved in food-related activities, such as: Restaurants, cafes, and cloud kitchens, Food manufacturers and processors, Grocery stores and food retailers, Online food sellers and home-based food businesses.
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